It's so simple to make your own extract; it can elevate the deliciousness in your baking!
Ingredients:
*Good quality grade B Vanilla Beans
Good quality 80 proof alcohol
Instructions:
Split beans down the center and use 4 beans per 8oz. alcohol.
For best flavor store for 12 months periodically shaking it from time to time. It can be used after 2 months but WAIT...
*Why Grade B?
-Because it contains less moisture and can achieve a more concentrated vanilla flavor.
With planning and patience you will never have to buy store vanilla extract again!
Enjoy..
Comments